Raw Collagen Protein Is Set To Reach 1962 million By 2033, Growing At A CAGR Of 6.4

Key Insights

The global raw collagen protein market is projected to reach a value of USD 4,289.9 million by 2033, expanding at a CAGR of 6.4% from 2025 to 2033. The rising demand for collagen protein in food, healthcare products, and cosmetics due to its numerous health benefits, including improved skin health, joint mobility, and muscle recovery, is driving market growth. Moreover, increasing awareness of the importance of collagen protein for overall well-being is fueling the market expansion.

The market is segmented by type (fish collagen, bovine collagen, pig collagen, others) and application (food, healthcare products, cosmetic, others). Bovine collagen holds the largest market share due to its wide availability and cost-effectiveness. However, fish collagen is gaining popularity due to its higher bioavailability and purity. The food and healthcare products segments account for a significant portion of the market due to the increasing use of collagen protein in functional foods, dietary supplements, and medical devices. The cosmetic segment is also expected to witness steady growth due to the rising demand for anti-aging and skin care products.

Raw Collagen Protein Trends

The global collagen peptides market size was valued at USD 2,500 million in 2021 and is projected to reach USD 6,000 million by 2030, registering a CAGR of 9.8% from 2022 to 2030. This market has witnessed significant growth in recent years due to the rising demand for collagen peptides in the food and beverage, personal care, and healthcare industries. Consumers are increasingly becoming aware of the benefits of collagen peptides, such as improved skin health, joint support, and muscle recovery, which has driven the demand for products containing these ingredients.

Key Market Insights

• The increasing popularity of collagen peptides in the nutraceutical industry is a major factor driving the growth of the raw collagen protein market. Collagen peptides are used in a wide range of nutraceutical products, such as supplements, protein powders, and beauty drinks, which are marketed as promoting joint health, skin health, and overall well-being.
• The growing demand for collagen peptides in the food and beverage industry is another factor contributing to the growth of the raw collagen protein market. Collagen peptides are used as a functional ingredient in a variety of food and beverage products, such as sports drinks, protein bars, and yogurt, where they are added to enhance nutritional value and provide added health benefits.
• The growing popularity of collagen peptides in the personal care industry is also driving the growth of the raw collagen protein market. Collagen peptides are used in a wide range of personal care products, such as skincare creams, hair care products, and anti-aging treatments, where they are added to improve skin elasticity, reduce wrinkles, and promote hair growth.

Driving Forces: What's Propelling the Raw Collagen Protein

• Rising consumer awareness of the benefits of collagen peptides: Consumers are increasingly becoming aware of the health benefits associated with collagen peptides, which has led to a surge in demand for products containing these ingredients. Collagen peptides are known to improve skin health, support joint health, and promote muscle recovery, which has made them popular among athletes, fitness enthusiasts, and individuals concerned about their health and well-being.
• Growing demand for natural and functional ingredients: There is a growing trend among consumers towards choosing natural and functional ingredients in their food and beverage products. Collagen peptides are a natural ingredient that provides a range of health benefits, which has made them a popular choice for manufacturers looking to meet the demands of consumers.
• Increasing use of collagen peptides in novel applications: Collagen peptides are being increasingly used in novel applications, such as wound healing, tissue repair, and drug delivery. This has opened up new avenues of growth for the raw collagen protein market as manufacturers explore the potential of collagen peptides in various industries.

Challenges and Restraints in Raw Collagen Protein

• Regulatory challenges: The regulatory landscape for collagen peptides can vary depending on the country or region, which can pose challenges for manufacturers seeking to market their products globally. Regulatory requirements can include safety assessments, labeling requirements, and compliance with manufacturing standards.
• Price fluctuations: The price of raw collagen protein can fluctuate depending on factors such as supply and demand, as well as the cost of raw materials. This can pose challenges for manufacturers in terms of maintaining stable pricing and profitability.
• Competition from other protein sources: There is growing competition in the protein market from other sources, such as plant-based proteins and whey protein, which can pose a challenge for collagen peptides in terms of market share and consumer preference.

Key Region or Country & Segment to Dominate the Market

Key Region or Country

• Asia-Pacific is expected to dominate the global raw collagen protein market over the forecast period due to the rising demand for collagen peptides in the nutraceutical, food and beverage, and personal care industries in the region.
• North America is another major market for raw collagen protein, driven by the growing popularity of collagen peptides among consumers in the United States and Canada.
• Europe is also a significant market for raw collagen protein, with a strong demand for collagen peptides in the personal care and healthcare industries.

Key Segment

• The food and beverage segment is expected to account for the largest share of the global raw collagen protein market over the forecast period. This is due to the increasing use of collagen peptides in a wide range of food and beverage products, such as sports drinks, protein bars, and yogurt.
• The nutraceutical segment is another major segment of the global raw collagen protein market, driven by the rising demand for collagen peptides in supplements, protein powders, and beauty drinks.
• The personal care segment is also expected to contribute significantly to the growth of the global raw collagen protein market, as collagen peptides are increasingly used in skincare creams, hair care products, and anti-aging treatments.

Growth Catalysts in Raw Collagen Protein Industry

• Advancements in extraction and purification technologies: Advancements in extraction and purification technologies have made it possible to produce collagen peptides with higher purity and bioactivity, which has led to increased consumer demand for these ingredients.
• Growing awareness of the benefits of collagen peptides in various applications: The growing awareness of the benefits of collagen peptides in various applications, such as wound healing, tissue repair, and drug delivery, is expected to drive the demand for these ingredients in the future.
• Increasing investment in research and development: There is an increasing investment in research and development by manufacturers to explore the potential of collagen peptides in various applications, which is expected to lead to the development of new and innovative collagen peptide products.

Leading Players in the Raw Collagen Protein

• Rousselot
• Gelita
• PB Gelatins
• Nitta
• Weishardt
• Neocell
• BHN
• NIPPI
• Cosen Biochemical
• Taiaitai
• SEMNL Biotechnology
• HDJR
• HaiJianTang
• Baotou Dongbao Bio-Tech
• Huayan Collagen
• Mingrang
• Hailisheng
• Oriental Ocean
• CSI BioTech

Significant Developments in Raw Collagen Protein Sector

• In January 2023, Rousselot announced the launch of its new line of hydrolyzed collagen peptides, Peptan IIm+, which are designed to support muscle health and mobility.
• In March 2023, Gelita announced a partnership with Lonza to develop and market collagen peptides for the pharmaceutical industry.
• In June 2023, PB Gelatins announced the acquisition of the collagen peptides business of Rousselot, which will strengthen its position in the global raw collagen protein market.

Comprehensive Coverage Raw Collagen Protein Report

This comprehensive report on the raw collagen protein market provides an in-depth analysis of the current market landscape, key trends, driving forces, challenges and restraints, market segmentation, key region and country, leading players, significant developments, and growth catalysts. The report also includes detailed profiles of the leading players in the market, as well as a comprehensive coverage of the competitive landscape.

Raw Collagen Protein Segmentation

• 1. Type
  • 1.1. Overview: Global Raw Collagen Protein Consumption Value
  • 1.2. Fish Collagen
  • 1.3. Bovine Collagen
  • 1.4. Pig Collagen
  • 1.5. Others
• 2. Application
  • 2.1. Overview: Global Raw Collagen Protein Consumption Value
  • 2.2. Food
  • 2.3. Health Care Products
  • 2.4. Cosmetic
  • 2.5. Others

Raw Collagen Protein Segmentation By Geography

• 1. North America
  • 1.1. United States
  • 1.2. Canada
  • 1.3. Mexico
• 2. South America
  • 2.1. Brazil
  • 2.2. Argentina
  • 2.3. Rest of South America
• 3. Europe
  • 3.1. United Kingdom
  • 3.2. Germany
  • 3.3. France
  • 3.4. Italy
  • 3.5. Spain
  • 3.6. Russia
  • 3.7. Benelux
  • 3.8. Nordics
  • 3.9. Rest of Europe
• 4. Middle East & Africa
  • 4.1. Turkey
  • 4.2. Israel
  • 4.3. GCC
  • 4.4. North Africa
  • 4.5. South Africa
  • 4.6. Rest of Middle East & Africa
• 5. Asia Pacific
  • 5.1. China
  • 5.2. India
  • 5.3. Japan
  • 5.4. South Korea
  • 5.5. ASEAN
  • 5.6. Oceania
  • 5.7. Rest of Asia Pacific